Title: "Aunt Babette's" Cook Book. Foreign and Domestic Receipts for the Household. A valuable collection of receipts and hints for the housewife, many of which are not to be found elsewhere.
Author: "Aunt Babette"
Publisher: Cincinnati and Chicago: The Bloch Publishing and Printing Co.




View page [front cover]


AUNT BABETTE'S
COOK BOOK


[Editorial note: Handwritten inscription]


Fannie Goodman
Nov. 1 - 1897 -

[Editorial note: Handwritten inscription]


BROWN 706





View page [title page]

[Editorial note: Handwritten inscription]


[KRAMER, MRS. BERTHA F.]


ELEVENTH REVISED AND ENLARGED EDITION.

"AUNT BABETTE'S"

COOK BOOK.

FOREIGN AND DOMESTIC

RECEIPTS FOR THE HOUSEHOLD.

A VALUABLE COLLECTION OF RECEIPTS AND HINTS
FOR THE HOUSEWIFE. MANY OF WHICH ARE
NOT TO BE FOUND ELSEWHERE.

> By "Aunt Babette."



[Illustration: A star of David with "B&Co" written in the center.]


THE BLOCH PUBLISHING AND PRINTING CO.
CINCINATTI - AND - CHICAGO.




View page [copyright statement]


Copyrighted According to Law. All Rights Reserved.





View page [dedication]


WE may live without poetry, music and art:
We may live without conscience, without heart:
We may live without friends, we may live without books,
But civilized man can not live without cooks.
He may live without books--what is knowledge but grieving?
He may live without hope--what is hope but deceiving?
He may live without love--what is passion but pining?
But where is the man that can live without dining?


Lord Lytton.


TO THE YOUNG
HOUSEKEEPERS OF AMERICA
THIS BOOK IS RESPECTFULLY DEDICATED.


Copyrighted 1889, by the Bloch Publishing and Printing Company.
All rights Reserved.





View page [table of contents]

> GENERAL CONTENTS



PAGE

Preface, - - - - - - - - - - - 5

Miscellaneous, - - - - - - - - - 8

Soups, - - - - - - - - - - - - 12

Fish and Oysters, - - - - - - - - 29

Fish and Meat Sauces, - - - - - - - 47

Meats, - - - - - - - - - - - - 53

Poultry, - - - - - - - - - - - 69

Game, - - - - - - - - - - - - 81

Entrees, - - - - - - - - - - - 93

Eggs, - - - - - - - - - - - - 106

Vegetables, - - - - - - - - - - 112

Salads, - - - - - - - - - - - 134

Sandwiches, - - - - - - - - - - 151

Bread, - - - - - - - - - - - - 158

Toasts, Fritters, Waffles, Etc., - - - 173

Dumplings, - - - - - - - - - - 186

Pies, - - - - - - - - - - - - 197

Puddings, - - - - - - - - - - - 214

Pudding Sauces, - - - - - - - - - 240

Strudels, - - - - - - - - - - - 247

Creams, Custards, Etc., - - - - - - 255

Cake, - - - - - - - - - - - - 273

Layer and Tart Cakes, - - - - - - - 293

Coffee Cakes, - - - - - - - - - 315

Icing for Cakes, - - - - - - - - 338

Cookies, Etc., - - - - - - - - - 344

Ice-Cream, Etc., - - - - - - - - 364

Confectionery, - - - - - - - - - 381

Preserves, - - - - - - - - - - 393

Jellies, - - - - - - - - - - - 407

Brandied Fruits, - - - - - - - - 415

Raw Fruit Desserts, - - - - - - - 420

Canning, - - - - - - - - - - - 425

Pickles, Relishes, Etc., - - - - - - 439

Beverages, - - - - - - - - - - 461

Easter Dishes, - - - - - - - - - 474

Bills of Fare, - - - - - - - - - 490

Wedding Menu, - - - - - - - - - 500

Valuable Hints, - - - - - - - - - 506




View page [index]

> ALPHABETICAL INDEX.


NOTICE.--The blank leaves between each department are intended for additional receipts, which may be either written or pasted.

> A

PAGE.
Abgeruehrter Gugelhopf,325
Almond hills,486
Cake,295, 307
Candy,392
Icing,330
Macaroons,353, 354
Almonds, burnt,384
Cream,385
For confectionery,495
Salted,389
Ambrosia,422
Angel food bread,166
Food cake,279
Aniseseed cakes,358
Apfel charlotte,470
Appetite silds,154
Apple butter,405
Cake,328
Charlotte,217
Compote,261
Custard,210
PAGE.
Apple Dumplings,187
Jelly,411
Jelly cake,295
Meringue,205
Pie,200
Pudding,218, 219, 220, 478
Sauce,266
Slump,217
Souffles,264
Strudel,248, 249
Toddy,471
Torte,204
Apples, baked,265
Jellied,266, 269
Spiced,458
With rice,194
Apricot ice,373
Ice-cream,352
Asparagus salad,137
Canned,125
Aspic,104



View page [index]

> B

PAGE.
Baba la Parisienne,320
Bairische Dampfnudeln,188, 189
Baked apples,265
Beans,105
Eggs,110
Omelet,108
Potatoes,114, 116
Shad,39
Tomatoes,129
Banana ice cream,372
Bananas, how to serve,423
Barbecued rabbit,88
Barley, egg,111
Soup,18, 19
Water,472
Bass, sea,40
Batter chocolate,253
Sponge,253
With prunes,253
Bean Soup,24
Beans, baked,105
Dried,131
Lima,129
Pickled,44
Snap,127, 128
Sour,131
String, pickled,444, 445
To keep fresh,444
Beef a la Julienne Soup,19
Brisket,58, 59
Roast,60
Soup,13
Beefsteak, broiled,55
Fried,56
Beer, hot,470
Soup,27
PAGE.
Beets, how to cook,127
Bergamot ice cream,378
Berliner Pfankuchen,323
Beverages,462
Bills of fare,491, 497
Birds, reed,82
Bisque pineapple,377
Cake, marbled,311
Biscuit tart cake,309
Biscuits, Graham,169
White,168, 169
Black bass, boiled,42
Blackberry brandy,462
Cordial,473
Jam,402
Preserves,403
Syrup,403
Blackberries, canning,431
Black cake,284
Blanc mange,256
Blanc mange, cherry,256
Blueberries, canning,430, 431
How to serve,423
Bohemian potato puffs,120
Boiled black bass,42
Eggs,107
Fritters,175
Hominy,184
Pickled beans,444
Potatoes,114, 115
Sweet potatoes,119
Tongue,100
Bordelaise sauce,50
Boston baked beans,105
Brown bread,166
Fry,44
Bouillon soup,21
View page [index]

PAGE.
Brandied cherries,418
Brandied French prunes,419
Fruits,416
Melange,416
Peaches,417
Pears,417
Quinces,418
Brains, calf,68, 94
Bread, angel food,166
Boston brown,166
Buns,171
Butterbarches,162
Chicago brown,171, 172
Corn Muffins,170
Family white,160
Family Graham,165
French rolls,167, 169
Graham biscuits,169
Graham gems,169
Graham muffins,170
Hints on making,159
Individual loaves,162
Kinsley's muffins,171
PAGE.
Bread, Plain rolls,167
Rye,164
Twisted,163
White biscuits,168, 169
Bread, wheat muffins,170
Yeast,160
Zwiebel, Platz,165
Brod Torte,307, 309
Broiled beefsteak,55
Squabs,70
Brown bread, Boston,166
Brandy, blackberry,462
Cherry,471
Huckleberry,462
Broth, mutton,25
Rice,26
Buns,171
Burnt almond cake,295
Burnt almonds,384
Butter Barches,169
Butter taffy,387
Butternut candy,392
Butterscotch,386

> C

PAGE.
Cabbage, pickled,453
Red,126
Salad,142
Cake, Abgeruchrter Gugelhopf,325
Almond cake,307, 295
Almond macaroons,353, 354
Angel food,279
Aniseseed,341
Appel,328
PAGE.
Cake, Apple jelly 303
Baba la Parisienne,320
Berliner Pfankuchen,323
Biscuit tart,309
Brod Torte307, 308, 309
Burnt almond,295
Caramel,303, 304
Caraway seed cookies347
Cardamom cookies,349, 350
Cheap black,284
View page [index]

PAGE.
Cake, Cherry,330
Cheese,327
Citron,348
Chocolate eclaires,357
Chocolate,280
Chocolate cream,305
Chocolate coffee,336
Chocolate tart,309
Chocolate wafers,351
Chocolate puffs,355
Cocoanut,286, 287
Coffee fruit,269
Cottage cheese,333
Cream,301, 303
Cup268
Cup cookies,347
Currant gems338
Date,282
Date tarts,312
Dominoes,338
Filbert tart,310
Filled tart,310
French coffee,320
French puffs,322
Fruit288, 289
Garfield,281
German fruit,336
Gingerbread,291
Ginger cookies,347
Ginger wafers,356
Gold,283
Hickory nut,286
Hickory nut macaroons,355, 362
Hints on making316, 317, 318
Honey,333
Huckleberry kuchen,330, 335
Huckleberry,285
Ice Cream,300
PAGE.
Cake, Jelly roll,295
Kaffee kuchen,329
Kisses or Meringues341
Kreugel,332
Lady,287
Loaf cocoanut,286
Layer pound,297
Love,298
Marble,287
Marbled biscuit,311
Mohn kuchen,328
Mohn tarts,330
Mohn wachteln,334
Mohn maultaschen,352
Molasses cookies,358
Mother's delicious cookies,345
Napfkuchen,326
Nutmeg,359
One egg,284
Orange,299
Peach shortcake,305
Peach Kuchen,333
Pink cream,294
Plain bunt,326
Poppy seed cookies,353
Pound plum,284
Pound,285
Prune,327
Quickly-made sponge281
Railroad299
Roley poley,331
Russian punch tart,306
Seed,285
Shavings,351
Silver,283
Simple,299
Sour milk cookies,348
Spice,287
Spice roll,331
Spice wafers,350
View page [index]

PAGE.
Cake, Sponge,282
Stollen,332
Strawberry,306
Sunshine,278
Tutti frutti,302
Va il a cookies,358
Walnut,297, 298
White cream,294
White mountain,296
Weiner Kipfel,321
Weiner Studenten, Kipfel,322
Windbeutel,322
Yum Yums,348
Calf's brains,94
Lung and heart,66
Liver and onions 63 64 65
Candies, (see confectionery)
Canning,426
Blackberries,431
Blueberries,430, 431
Cherries,428
Currants,430
Damsons,432
French plums,433
German plums,433
Green corn,434
Peaches,422, 433
Pears,435
Peas,435
Pine Apples,436, 437, 438
Quinces,429
Rhubarb,428
Strawberries,427
Tomatoes,434
Cantaloupe pickled,432
Canvas back duck,82
Caramel ice-cream,328
Cardamom cookies349, 350
Carrots,128
PAGE.
Carroway sauce,50
Carroway seed cookies,347
Catsup, tomato,451, 452
Cauliflower,454
Pickled,454
Salad,146, 147
Champagne ice,375
Chand'eau sauce,241
Charlotte, apple,217
Cheese cake,327
Cottage,333
Quince,405
With noodles,181
Cherry blanc mange,256
Brandy,471
Cake,330
Ice,371
Pie,204
Pudding,226
Roley poley,331
Soup,26
Strudel,249, 250
Syrup,471
Cherries brandied,418
Candied,389
How to can,428
Marmalade,400
Pickled,458
Preserved,400
Chicken croquettes,79
Fricassee,99
Prairie,99
Pressed,99
Salad,141
Sandwich,153
Soup,14
Steamed,78
With rice,72
Chocolate,368
Batter,253
View page [index]

PAGE.
Chocol'te cake,280, 302, 336
Cream cake,300
Cream candy,384
Coffee cake,336
Eclaires,357
Ice-cream,368
Icing,340, 341, 342
Macaroons,484
Pudding,232, 283
Puffs,388
Tart,309
Wafers,361
Chow chow,449
Chrimsel,479
Cider, to keep sweet,518
Cinnamon sticks,487
Citron cookies,348
Preserves,401
Clove cookies,347
Clover leaf macaroons,487
Cockroaches, to exterminate,519
Cocoa,463
Shells,468
Cocoanut cake,301, 302
Caramels,383
Creams,392
Cones,386
Drops,388
Loaf cake,298
Pie,200
Codfish balls,95
Coffee cake (see cakes)
Cold slaw,451
Compote, apple,264
Huckleberry,257
Peach,262
Pears,262
Raspberry,267
Cones, cocoanut,386
PAGE.
Confectionery,382
Almond candy,392
Burnt almonds,384
Butternut candy,392
Butterscotch,386
Butter taffy,387
Candied prunes,391
Candied dates,391
Candied figs,391
Candied cherries,389
Chocolate creams,385
Cocoanut caramels,383
Cocoanut cones,386
Cocoanut drops,388
Cocoanut creams,392
Cream almonds,385
Cream candy,384
Cream caramels,391
French creams,390
Filbert creams,291
Hoarhound candy,389
Ice cream candy,387
Maple creams,387
Maple nut candy,388
Marshmallows,390
Molasses candy,390
Nougat,392
Nut candy,388
Peanut candy,391
Salted almonds,389
Tutti frutti candy,392
Walnut chocolate drops,385
Wax paper for,387
Cookies, caraway seed,347
Cardamom,349, 350
Citron,348
Clove,347
Cup,347
Ginger,347
View page [index]

PAGE.
Cookies, Macaroon,353, 354
Molasses,355
Mother's delicious,345
Poppy seed,353
Sour milk,248
Vanilla,358
Colds,510
Cordial, blackberry,473
Corn, canned,473
Muffins,170, 171
Corn, pickled,446
Cottage cheese cake,333
Crab apple jelly,134
Crab apple preserves,396
Crabs, soft shell,46
Cranberry sauce,52, 245
Pudding,232
Cream almonds,385
Cake, white,294
Candy,284
Caramels,391
Gooseberry,270
Pineapple,269
Pistachio,263
Raspberry,261
Soup,27
Strawberry,259
Tapioca,257
PAGE.
Cream, Whipped,258
Creams, cocoanut,392
Filbert,291
Maple,387
Croquettes,39
Of calf's brains,68
Of chicken,79
Of potato,125
Croutons,24
Croup,508
Crullers,178
Cucumber, salad,143
Cup cookies,347
Currant float,267
Gems,355
Ice,371
Jelly,408
Preserves,394
Wine,414
Currants, frosted,424
How to can,430
How to serve,423
Custard, orange,258
Peach,266
Pie,210
Pudding,215
Rice,263
Cutlets, veal,64

> D

PAGE.
Damsons, to can,432
Danish grits,262
Date tart cake,312
Tarts,309
Dates, candied,391
Delicious fritters,175
PAGE.
Dill pickles,440, 441
Dish washing,9
Dominoes,356
Doughnuts,177
Dressing for salads,148
Dried beans,131
View page [index]

PAGE.
Drop dumplings,17
Drops, cocoanut,388
Duck,82
Canvas back,82
Roast,84
Wild,84
Dumplings, apple,194
Bairische Dampfnudeln,188, 189
Calf's liver,193
Drop,17
PAGE.
Dumplings, Kartoffelkloesse,191
Leberknaedel,193
Peach,189
Potato,190
Rice,191
Schwaemchen,192
Snowballs187
Wiener Kartoffel Kloesse,193
Dutch cheese,252
Sauce,50

> E

PAGE.
Easter Dishes,475
Almond hills,486
Apple charlotte,479
Apple pudding,478
Brod torte,485
Chand'eau sauce,477
Chocolate cake,485, 486
Chocolate macaroons484
Chrimsel,479
Cinnamon sticks,487
Clover leaf macaroons,487
Filled chrimsel,480
Grated apple pudding,479
Hasty pudding,488
Macaroons,487
Macaroon cookies,484
Mandeltorte486
Matzo Kloesse,482, 483
Matzo pudding,476
Matzo Kugel,476
Pies,481
PAGE.
Easter Dishes, Potato Flour pudding,478
Potato pudding,477
Prunes,480
Raisin wine,481, 482
Sponge cake,484
Strawberry shortcake,483
Strawberry dessert,489
Table for,475
Tart cake,485
Ueberschlagen Matzos,481
Wine sauce,442
Eclaires, chocolate,357
Egg lemonade,462
Egg nogg,469
Egg plant,132
Sandwich,154
Wine,482
Eggs, baked,110
Baked omelet,108
Barley,111
Boiled,107
View page [index]

PAGE.
Eggs, Herb omelet,109
Omelet plain,107, 108
Piquant,110
Poached,111
Sweet omelet,109
Eierbier,470
Entrees.
Aspic,104
Boiled tongue,103
Boston baked beans,105
Calf brains,94
Chicken fricassee,99
Codfish balls,95
Gansleber in Sulz,105
Gansleber Puree in Sulz,105
PAGE.
Entrees, Gefillte Milz,101
Goose liver,96, 97
Paprica,100
Pressed chicken,99
Smoked tongue,100
Sulze von Kalbsfuessen,97
Sweetbread glace,98
Sweetbreads,94
Stewed milt,102
Tripe,104
Erbsen Lievansen,170
Escaloped oysters,43
Peaches,269
Tomatoes,129
Extract, punch,470

> F

PAGE.
Family bread,160
Graham bread,165
Farina mush,184
Pudding,227
Soup,22
Fig Pudding,216
Preserves,399
Sauce,220
Figs, candied,391
Filet de boeuf and champignons,54
Filbert creams,391
Tart cakes,310
Filled fish,32, 39
Matzo Kloesse,482
Filbert cake,310
Fish, a la Brunswick,38
Bass,34, 40, 42
PAGE.
Fish, boneless filled,32
Crabs,46
Croquettes,39
Flounders,41
Hecht,37
Herring,41
Perch,34
Pickerel,37
Pike,36
Redsnapper,40
Sauces,48, 52
Shad,39
Smelt,42
Sunfish,40
Trout,33, 35, 38
White,35, 39
Flaxseed lemonade,471
Fleisch Kugel,58
Float, currant,267
View page [index]

PAGE.
Float, Raspberry,267
Floating island,268
Flour and milk soup,27
Frapees fruit,378
French coffee cake,320
Creams, uncooked,390
Plums, how to can,433
Prunes, brandied,419
Puff paste,199
Puffs,322
Rolls,167, 169
Toast,174
Waffles,179
Fricasseed chicken,77, 99
Veal,65
Fried beefsteak,56
Oysters,43
Perch,34
PAGE.
Fried, potatoes,117
Smelts,42
Sweet potatoes,119
Spring chicken,77
Tomatoes,130
Fritters, boiled,175
Delicious,175
Lemon,176
Orange,176
Peach,185
Pineapple,185
Frosted currants,424
Frosting, boiled,339
Frozen fruits,371
Fruit cake,288 289
Cake, German,335, 336
Fruit sauce,244, 245

> G

PAGE.
Gænseklein,74
Game,80
Barbecued rabbit,80
Broiled squirrels,88
Canvas-back duck roasted,82
Fricasseed rabbit,87
Fried rabbit,88
Pigeon pie,90
Prairie chicken,90
Quail roasted,83
Quail on toast,91
Quail pie,91
Rabbit,83
Rabbit, roasted85
PAGE.
Game, Rabbit with caper sauce,85
Rabbit ragout, sweet and sour,88
Reed birds,82
Ragout of rabbit86
Spiced rabbit (Hasenpfeffer),85
To keep game fresh,92
Venison roast,88
Venison steak89
Venison and rabbit pie,89
Wild pigeons,83
Wild turkey,83
Wild goose,84
View page [index]

PAGE.
Game, wild duck,84
Gansleber in Sulz,105
Puree in Sulz,105
Garfield cake,281
Gargle for sore throat, 508, 511
Garlic sauce,50
Gefillte Milz,101
Gems, currant,335
Gems Graham,169
Geraucherte Gansbrust77
German fruit cake,335
Waffles179, 180
Geschundene Gans,75
Gherkins, pickled,449
Ginger cookies,347
Wafers,356
Gold cake,283
Goose liver,96, 97
Minced,76
Roast,73
Stewed,77
Wild,84
Gooseberry cream,270
PAGE.
Gooseberry, Fool,257
Jam,404
Graham biscuits,169
Bread,165
Gems,169
Muffins,170
Pudding,217
Grape jelly,410
Pie,210
Preserves,406
Grated apple pie205
Greengages, preserved395
Green corn,120
Green corn pickled,446
Green corn, to can,434
Green kern soup,20
Green pea soup,17
Grieben,75
Grimslich,221
Grits, Danish,262
Groceries how to store10
Grog,470
Gruel, oatmeal,184
Gumbo soup,18

> H

PAGE.
Hæringsalat,145
Hamburger steak56
Ham sandwiches,153
Toast155
Hard sauce,243
Hasenpfeffer,85
Hashed calf's lung and heart66
Hasty pudding,488
Hazelnut ice,374
PAGE.
Herb omelet,109
Hecht,37
Herring Marinirter,41
Sauce,50
Hickory-nut cake286
Macaroons355, 362
Hills, almond,486
Hoarhound candy,389
Hollandaise sauce,51
Hominy, boiled,184
View page [index]

PAGE.
Honey cakes,351
Horseradish,127
Sauce,50
Hot beer,470
Hot pickles,450
PAGE.
Huckleberry brandy,462
Cake,285
Compote,257
Kuchen,330 335
Husk tomatoes, pickled459

> I

PAGE.
Ice-cream candy,387
Cake,300
Ice-creams,365
Apricot,373
Banana,372
Bergamot,378
Caramel,328
Chocolate,368
Coffee,370
Hazelnut,374
Lemon,370
Nesselrode,326
New York,367
Orange,372
Peach,369
Pineapple,369
Pistache,374
Raspberry,375
Strawberry,377
Tea,370
Tutti frutti,374
Vanilla,375
Ices,369
A la tutti-frutti,373
Apricot,373
Champagne,375
Cherry,371
PAGE.
Ices, Currant,371
Currant raspberry,372
Lemon,372
Orange,371
Peach,373
Pineapple,369
Raspberry,373
Strawberry,369
Iced tea,465
Icing for cakes,339
Almond,339
Boiled frosting,339
Caramel,343
Chocolate,340, 341, 342
Cocoanut,343
Lemon extract,341
Lemon peel,342
Pink,340
Unboiled,342
Vanilla,341
Yellow,340
Yellow or golden,342
Imitation cauliflower,122
New potatoes,118
Pate de foi gra,155
Italian salad,138



View page [index]

> J

PAGE.
Jam, blackberry,402
Gooseberry,404
Raspberry,404
Strawberry,399
Jellied apples,266, 269
Jelly,408
Apple,411
Cake,295
Crab apple,134
Currant,410
PAGE.
Jelly, Fruit,413
Grape410
Neapolitan,412
Peach,409
Raspberry,411
Raspberry-currant410
Roll,295
Sauce,242
Strawberry,408
Raspberry syrup,412
Wine,411

> K

PAGE.
Kæse Kræpfli,182
Kaffee Kuchen,329
Kalbslunge Strudel,252
Kartoffel Kloesse,191, 193
Kern, Green, soup,20
Kimmel Sauce,50
Kinsley's muffins,171
Kloesse, matzo,482
PAGE.
Kitchen utensils,10
Knoblauch Sauce,50
Kohlraben,121
Kraut Kugel,231
Strudel,254
Kreugel,332
Kugel, Matzo,476

> L

PAGE.
Lady cake,287
Lamb chops,59
Roast,61
Layer cake,293
Pound cake,297
Leberknaedel,193
Lemonade,465
Egg,462
PAGE.
Lemonade, Flaxseed,471
For invalids,466
Milk,468
Lemon cake,287
Fritters,176
Ice372
Ice-cream,370
Icing,372
View page [index]

PAGE.
Lemon Jelly,303
Pie206
Sauce,242, 243
Lettuce salad,143, 144
Lintel Soup,25
Linsen Soup,25
Liver calf's,63
Dumplings,193
PAGE.
Liver, Goose,96, 97
Loaf cake cocoanut,286
Lobster salad,137
Love cake,298
Lunches, how to prepare,10, 496

> M

PAGE.
Macaroon cookies,484
Macaroons,487
Almond,353, 354
Clover leaf,487
Hickory-nut,355, 362
Maitre d'hotel sauce,48
Mandeltorte,486
Mandel Strudel,254
Mangoes pickled,454
Maple Cream,387
Nut candy,388
Marble cake,287
Marbled biscuit cake,311
Marinirter Herring,41
Marketing, hints on9
Marmalade Strawberry400
Marshmallows,390
Mashed potatoes,115
Matzo Kloesse,482
Kugel,476
Schalet,476
Pudding,476
Mayonnaise salad,142
Measures and weights520
Meat ball58
Meat Sauces,48, 52
Meats, breast of mutton,59
PAGE.
Meats, Broiled beefsteak,55
Brisket of beef,58, 59
Calf's liver,63, 65
Croquettes of calf's brains,68
Filet de boeuf au champignons,54
Fried beefsteak,56
Fleisch Kugel,58
Fricasseed veal,65
Hamburger Steak56
Hashed calf's lung and heart66
Lamb chops,59
Mutton chops,59
Roast beef,60
Round beefsteak,56
Roast mutton,62
Roast lamb,61
Roast veal63, 64
Sauerbraten,62
Soup meat,57
Spice veal loaf66
Stewed veal67
Time-table for roasts,54
Veal cutlets64
Veal sweetbreads,67
Wiener Braten57
Medical case, family,507
View page [index]

PAGE.
Mehlsuppen,28
Melange, brandied,416
Menu, wedding,501, 505
Meringue, apple,205
Milk lemonade,468
Punch,468
Soup,27
Toast,175
Mild and flour soup,27
Milt stewed,102
Mince pie,201, 202
Minced goose,76
Tongue,153
Mint sauce,52
Mock turtle soup,14
Mohntorte,299
Mohntorts,330
Mohn, Kuchen,328
Maultaschen,352
Wachteln,334
PAGE.
Molasses candy,390
Cookies,345
Mother's delicious cookies,345
Dill pickles,441
Muffins, corn,170
Graham,170
Kinsley's,171
Wheat,170
Mush, farina,184
Oatmeal,184
Mush and milk,183
Mushroom Sauce,48
Mustard pickles,447, 448
Prepared,445
Mutton breast, stewed,59
Broth,25
Chops,59
Roast,62

> N

PAGE.
Napfkuchen,326
Neapolitan blanc mange,259, 260, 261
Neapolitan Jelly 412
Salad,140
Nervousness, remedy for,511
New potatoes, imitation of,118
Noodle pudding,224
Soup,16
PAGE.
Noodles with cheese,181
Nose bleeding, how to stop,512
Nougat,392
Nut Candy,388
Candy, maple,388
Nutmeg cakes,359
Nutmegs, pickled,456



View page [index]

> O

PAGE.
Oatmeal gruel,184
Mush,184
Okra gumbo soup,18
Omelet, egg,108, 109
One egg cake,284
Onion sauce,48
Onions, pickled,453
Spanish,131
Orangeade,469
Orange cake,299
Custard,258
Fritters,176
Ice,371
Ice cream,372
Pudding,233
PAGE.
Ox-tail soup,15
Oyster dressing,79
Plant,132
Patties,45
Salad,137
Soup,22
Oysters, Boston fry,44
Cream stew,44
Cream on shell,45
Dry stew,44
Escaloped,43
Fried,43
How to serve,42
Stewed,42
With noodles,180

> P

PAGE.
Pancakes, potato,178
Bread,179
Paprica,100
Patties, oyster,45
Pea soup,17, 19
Peach butter,404
Compote,268
Cream pie,209
Custard,256
Dumplings,189
Ice,373
Ice cream,369
Jelly,409
Kuchen,333
Pie,203, 204,
Preserves,394
Pudding,315, 216
PAGE.
Peach, Short cake,305
Syrup,243
Peaches, brandied,417
Escaloped,269
How to can,432, 433
How to serve,423
Pickled,457
Peanut candy,391
Pear compote,262
Preserves,395, 403
Pears brandied,417
How to can,435
Pickled,456
Peas, how to can435
Pepper mangoes,454
Perch fried,34
Piccalilli,450
View page [index]

PAGE.
Pickerel,37
Pickles, relishes, etc.,440
Boiled beans,444
Cabbage,453
Cantaloupe,432
Cauliflower,454
Cherries,458
Chow chow,449
Cold slaw,451
Dill pickles,441
Early fall vegetables,443
Gherkins,426
Green corn,446
Hot Pickles,427
Husk tomatoes,459
Mustard pickles,447, 448
Nutmegs,456
Onions,453
Peaches,457
Pears,456
Pepper mangoes,454
Piccalilli,450
Plums,455
Prepared mustard,455
Salt pickles,419
Salzgurken,442
Sauerkraut,444, 445
Spiced apples,458
String beans,443
Teufelsgurken,450
Tomato catsup,451, 452
Picnic lunches,10
Pie,198
Apple,200
Apple tort,204
Apple meringue,205
Apple custard,210
Cherry,204
Cheese,208
Cheese straws,209
Cocoanut,200
PAGE.
Pie, Cream,209
Custard,210
Easter,458
French puff paste,199
Grape,210
Grated apple,205
Lemon,206
Mince,201, 202
Peach,203, 204, 212
Pigeon,91
Plum,200
Pumpkin,206
Quail,91
Raspberry cream,201
Rhubarb,207
Rhubarb custard,208
Veal and rabbit,88
Vinegar,209
Whipped cream,209
Wine, or Mirror,213
Pigeon soup,22
Pigeons,83
Wild83
Pike, with egg sauce,36
Pineapple bisque,377
Cream,269
How to serve,422
Ice,369
Ice cream,369
Pink icing3 0
Piquant eggs,110
Pistache ice cream,374
Pistachio cream,263
Plain bunt,326
Rolls,167
Plum pie,200
Preserves,395
Pudding,221, 222, 223
Pudding sauce,241
Plums, how to can,433
View page [index]

PAGE.
Plums, Pickled,455
Poached eggs,111
Polish salad147
Poppy seed cookies,353
Potatoes dumplings,190
Flour pudding,478
New, imitation of,118
Pancakes,178
Pudding,223, 477
Salad,145
Soup,25
Baked,114, 116
Fried,117
How to prepare,113
Mashed,115
Puff, Bohemian,120
Ribbon,118
Stewed,115, 116
Sweet, fried,119
Sweet, boiled,119
Sweet, roasted,119, 126
Poultry, boiled squabs,70
Chicken fricassee,78
Chicken croquette,79
Chicken with rice,72
Dressing for,79
Duck,72
Gaenseklein,74
Geschundene Gans,75
Grieben,75
Geraeucherte Gansbrust,77
Minced Goose,76
Oyster dressing for,79
Roast turkey,71
Roast goose,73
Squabs,70
Spring chicken,77
Steamed chicken,78
Stewed Goose,77
PAGE.
Pound cake,285
Pound cake, plum,284
Prairie chicken,90
Prepared mustard,455
Preserves,394
Apple butter,405
Blackberry jam,402
Blackberry syrup,403
Cherry,400
Cherry marmalade,400
Citron,401
Crab apple,396
Currant-raspberry397
Fig,399
Gooseberry jam,404
Grape,406
Greengages,395
Peach butter,404
Peach,394
Pear,395, 403
Plum,374
Quince cheese,405
Quince,396
Raspberry,404
Raspberry jam,404
Strawberry,398
Strawberry jam,399
Strawberry marmalade,400
Tomato, green,401
Tomato, ripe,402
Watermelon rind,401
Pressed chicken,99
Prince Albert Pudding230
Prune Cake,327
Sauce,246
Prunes,269
Candied,391
French brandied,419
View page [index]

PAGE.
Prunes, stewed,480
With batter253
Pudding, Apfel Charlotte217
Apple Slump,217
Apple218, 219, 220
Almond Roley Poley237
Bread,225
Cherry,226
Children's favorite,227
Chocolate,232, 233
Cranberry,232
Custard,231
Farina,227
Fig,216
Graham,217
Grimselich,221
Hasty,488
Kraut Kugel,231
Metropolitan Apple,235
Matzo,476
Nesselrode,376
Noodle,224
Peach,215, 216,
PAGE.
Pudding, Plum,221, 222, 223
Potato223
Prince Albert,230
Queen of Plum Puddings,238
Rhubard,230
Rice,228
Sponge,223
Suet,220, 221
Sweet potato,231
Tipsey,229
Yorkshire,60
Yum Yum,234
Pudding Sauces241
Puff Paste, French,199
Puffs chocolate,355
French,222
Spanish,176
Pumpkin pie,206
Punch extract,470
Milk,472
Roman,371
Tart, Russian,306
Puree of Tomato,46
Purim Krapfen,323

> Q

PAGE.
Quail on toast,91
Pie,91
Roasted,83
Quark,252
PAGE.
Quince cheese,405
Preserves,396
Quinces, brandied,418
Canned,429



View page [index]

> R

PAGE.
Rabbit,84
Barbecued,88
Broiled,87
Fricasseed,